Rice noodles are made from rice

Certificate: halal, Iso, Haccp

Directions: Place the rice noodles into a pot of boiling water and cook for 2 minutes, Remove noodles from pot using a strainer and rinse noodles with cold water, let the noodles dry. Then, as a side dish rice noodles in a broth type soups or fried in work to your taste.

Packing: 500gr/ bag x 24 bags/ cnt, 200gr/bag x20 bags/cnt.

Shelf life:12 moths

They are produced according to European Union sanitary standards.

Ms Thu